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January 25, 2023  |  By info@mcfoodbank.org In All Posts, Press Release

Montgomery County Food Bank Board of Directors Welcomes New Members, Liz Colvin and Krystle Riley

Montgomery County Food Bank is pleased to announce the appointment of Liz Colvin and Krystle Riley to its Board of Directors.

Montgomery County, TX, January 25, 2023 – Montgomery County Food Bank (MCFB) is pleased to announce the appointment of Liz Colvin and Krystle Riley to its Board of Directors. Liz Colvin is the Vice President of Merchandising for The Kroger Co. Houston Division. Krystle Riley is the Vice President and Chief Operating Officer of Houston Methodist The Woodlands Hospital. 

 

Liz Colvin - Vice President - Merchandising
Liz Colvin, Vice President, Merchandising - Houston Division The Kroger Co.

 

Liz is Vice President of Merchandising for Kroger Houston, a division of The Kroger Co. based in Shenandoah, Texas. Liz is responsible for leading all aspects of merchandising and overall sales for 108 Kroger Stores across Houston, East Texas and Southwest Louisiana. Kroger Houston employs more than 15,000 associates who serve customers through food inspiration and uplift. Liz holds a bachelor’s degree in business and a Master of Business Administration from the University of Phoenix.

Liz loves spending time with her significant other Ryan and their five kids- Aiden, Riley, Dylan, Addi & Rogan traveling and supporting the kids in academics and their extracurricular activities.

“It is an honor to serve on the Montgomery County Food Bank Board of Directors because it is so important for us to work together to fight hunger,” Colvin said. “Kroger is committed to ending hunger in the communities we serve through our Zero Hunger Zero Waste initiative, and this is a great way to accomplish that goal.”

 

Krystle Riley - Vice President and Chief Operating Officer
Krystle Riley, Vice President and Chief Operating Officer of Houston Methodist The Woodlands Hospital

 

Krystle Riley, Vice President and Chief Operating Officer, joined Houston Methodist The Woodlands Hospital during its launch in 2017. She is responsible for overseeing hospital operations and driving service line strategies in support of an unparalleled patient care experience. Riley earned her bachelor's degree from The University of Notre Dame and her Master of Healthcare Administration degree from The University of North Carolina. She completed her Administrative Fellowship at St. Luke’s Episcopal Health System in 2013. She is a member of the American College of Healthcare Executives.

Riley is an active member of the community, proudly serving as a board member of the Education for Tomorrow Alliance and now MCFB. As a Class of 2020 graduate of Leadership Montgomery County, Riley actively participates in many local, nonprofit organizations. She resides in Conroe with her husband, Sean, and their two daughters.

"I am honored to serve on the Montgomery County Food Bank Board of Directors," Riley said. "It is my pleasure to serve an organization that provides critical resources to our neighbors in Montgomery County. I look forward to joining the fight against hunger in our community."

“I am thrilled to have both Liz and Krystle join our Board of Directors,” said Kristine Marlow, MCFB’s President and CEO. “It is an honor to serve alongside these passionate and seasoned community leaders. Each of them is an invaluable asset to our efforts of furthering our mission to unite the community to fight hunger.” 

For more information on the Montgomery County Food Bank Board of Directors, please visit mcfoodbank.org. 

 

ABOUT MONTGOMERY COUNTY FOOD BANK

Montgomery County Food Bank is a nonprofit hunger relief organization dedicated to uniting the community to fight hunger. Montgomery County Food Bank provides meals to families, seniors and children who lack access to wholesome nourishing food through a network of 80+ partner agencies, local school districts and community partners. Through partnerships with local retailers and wholesalers, Montgomery County Food Bank receives and purposefully distributes donated and surplus food. True to its mission, Montgomery County Food Bank works alongside volunteers, corporate and community partners, and nonprofit agencies to build a community where everyone has access to sufficient, nutritious food.

Montgomery County Food Bank is a 501(c)(3) nonprofit organization, partner of Houston Food Bank, member of Feeding Texas and distribution partner of Feeding America. 

 

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